<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Catalogo Web UNAB Search for 'an:10529']]> </title> <link> http://catalogoweb.unab.edu.pe//cgi-bin/koha/opac-search.pl?q=ccl=an%3A10529&#38;sort_by=relevance&#38;format=rss </link> <atom:link rel="self" type="application/rss+xml" href="http://catalogoweb.unab.edu.pe//cgi-bin/koha/opac-search.pl?q=ccl=an%3A10529&#38;sort_by=relevance&#38;format=rss"/> <description> Search results for 'an:10529' at Catalogo Web UNAB </description> <opensearch:totalResults>2</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="http://catalogoweb.unab.edu.pe//cgi-bin/koha/opac-search.pl?q=ccl=an%3A10529&#38;sort_by=relevance&#38;format=opensearchdescription"/> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dan%253A10529" startPage="" /> <item> <title> Subproductos animales </title> <dc:identifier>ISBN:9786071718457</dc:identifier> <link>http://catalogoweb.unab.edu.pe//cgi-bin/koha/opac-detail.pl?biblionumber=4763</link> <description> <img src="https://images-na.ssl-images-amazon.com/images/P/6071718457.01.TZZZZZZZ.jpg" alt="" /> <p> By Paltrinieri, Gaetano..<br /> México : Trillas, 2014 .<br /> 96 p.: 23 cm.<br /> 9786071718457 </p> <p> <a href="http://catalogoweb.unab.edu.pe//cgi-bin/koha/opac-reserve.pl?biblionumber=4763">Place hold on <em>Subproductos animales</em></a> </p> </description> <guid>http://catalogoweb.unab.edu.pe//cgi-bin/koha/opac-detail.pl?biblionumber=4763</guid> </item> <item> <title> Obtención de carne : </title> <dc:identifier>ISBN:9786071700216</dc:identifier> <link>http://catalogoweb.unab.edu.pe//cgi-bin/koha/opac-detail.pl?biblionumber=4822</link> <description> <img src="https://images-na.ssl-images-amazon.com/images/P/6071700213.01.TZZZZZZZ.jpg" alt="" /> <p> By Paltrinieri, Gaetano..<br /> México : Trillas, 2009 .<br /> 110 p. : 24 cm..<br /> 9786071700216 </p> <p> <a href="http://catalogoweb.unab.edu.pe//cgi-bin/koha/opac-reserve.pl?biblionumber=4822">Place hold on <em>Obtención de carne :</em></a> </p> </description> <guid>http://catalogoweb.unab.edu.pe//cgi-bin/koha/opac-detail.pl?biblionumber=4822</guid> </item> </channel> </rss>
